Tafeln
at the Moserhof

The first glutamate-free hotel in Austria

"We know where it's coming from" – The Moserhof gourmet experts, led by our young chef Lee Wielstra, process exclusively selected foods from the region. Beef from our own farm, fruits and vegetables from our own fields, and freshly caught fish from Lake Millstatt. All our dishes are prepared glutamate-free (without flavour enhancer).

In our à la carte restaurant mo.wi we serve you seasonal specialties. Upon request, we also prepare all our dishes lactose- or gluten-free and, too, as a dietary or bland diet food.

Familie Moser-Winkler
Franziska & Gerhard
Moser-Winkler
Moserhof
GENUSStipp

Our TIP | mo.wi Bar


Visit us for an after-work treat, aperitif or nightcap at the mo.wi Bar and enjoy regionally inspired cocktail creations, tangy beers and award-winning wines.

Recommendation: Zirbenspritzer & house beer on tap

Table reservation

You would like to reserve a table? Then call us or write to us easily.

Included services

Enjoy the extensive Moserhof inclusive services and spend a relaxing holiday in which nothing is missing.